Comments on: Chili Lime Super-food Soup

By: diani

diani — Thu, 28 Jul 2011 02:31:20 +0000

Just made this recipe… with some twists as I didnt have all the ingredients…yet it came out delicious!

By: Candy Paint

Candy Paint — Tue, 16 Nov 2010 16:28:06 +0000

i like to search the internet for new kitchen gadgets to add to my kitchen .*;

By: Amrita

Amrita — Wed, 15 Sep 2010 12:32:28 +0000

Yum!!!! Definitely going to make this one. (in honor of Francine’s love for all things green of course)

By: matinaki28

matinaki28 — Mon, 21 Jun 2010 23:00:23 +0000

Thanks for coming by! We love trying new recipes, so it works out great

By: Hayden Bennett

Hayden Bennett — Mon, 21 Jun 2010 16:51:37 +0000

i like reading food blogs because i am always seeking for new recipes.*;”

By: matinaki28

matinaki28 — Fri, 18 Jun 2010 17:23:29 +0000

@Valentina- Wonderful! Looking forward to checking it out over the weekend

@The Cooking Ninja – Wonderful to meet you too! Thanks again for the goodie bag, looking for a yummy recipe to crumble these almond into

@Gastroanthropologist – tell me about eating too many sweets, this week i have had 4 days of non-stop sweet eating… this soup is being prepared again as we speak

By: gastroanthropologist

gastroanthropologist — Thu, 17 Jun 2010 17:22:42 +0000

Martina – it was so great to meet you at FBC. I love the sound of this super food green soup – I eat way to many sweets and my body is begging for something like this.

By: The Cooking Ninja

The Cooking Ninja — Tue, 15 Jun 2010 16:00:32 +0000

It was wonderful meeting you at FBC10. Hope to see you there again next year. This soup is just the kind my mom in law would love. I’m going to make it for her. Thanks for sharing your recipe.

By: valentina

valentina — Mon, 14 Jun 2010 23:40:59 +0000

Hello. I just came to let you know that I have an English language blog now so you can visit without the nice to user google translator. o )

By: matinaki28

matinaki28 — Sat, 12 Jun 2010 18:14:42 +0000

@Valentina – It was great to meet you! I am looking forward to exploring your blog, once it I am able to understand it. Although I have already been trying to decipher some of the recipes, because of your photos

@Ana Maria – It is tasty when served cold also. I would just make sure to add more lime in that case, to really bring out the flavors and freshness. (I am still not used to the idea of cold soups, so Fran thanks for jumping in )